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Conscious Foodie

The Perfect Fall Dessert: Raw Carrot Cake with Cashew & Orange Cream

By On November 11, 2016

  Most of us love the traditional carrot cake, but as you know, I’m not a big fan of processed ingredients like white sugar, refined flour, pasteurised butter and cream cheese. Thus,… Read More

Conscious Foodie

Live Foods: RAW Falafel With Cashew Tomato Sauce

By On September 7, 2015

  Hello I am Nancy and I am passionate about promoting raw live food that is fun, easy to prepare, creative, nutritious and most importantly delicious food that the whole family will enjoy!… Read More

Conscious Foodie

Live Foods: Avocado Mango Noodle Salad

By On August 20, 2014

Are you in for something extremely colourful, fresh and yummy? Then try this exotic raw food recipe for zucchini noodles with a tangy and creamy avocado mango sauce. It will dazzle your… Read More

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